Where Do Ideas Come From?

Anyone who writes or wishes to write inevitably asks or is asked this question at some point: Where do your ideas come from? For the person who assumes he or she is uncreative (you know who you are) the notion that anyone “thinks up” plots and settings and characters from thin air is nearly inconceivable. And even as my brain teems with characters and plotlines and settings and title ideas, I still occasionally run across an ultracreative movie (think Inception), TV show (hello, Breaking Bad), or book (The Thirteenth Tale comes to mind) and think “Who thinks of these things?” (This question also arises when my husband, a compulsive band name generator, says, without preamble, something like “Problem Attic.”)

So where do ideas come from? Naturally, I can’t speak to the experiences of others, but in my own creative life, my ideas usually come when I am doing some sort of physical activity that doesn’t involve deep thinking. Of the half a dozen or so writing projects I currently have percolating in my mind and on the page (some still just a note scribbled here or there) nearly all of them came at a moment of mental clarity brought on by physical exertion of some kind. Just one came from something someone said.

What was I doing when the rest of them come to me? Usually driving. Driving is just the sort of passive physical activity that, in me, breeds creativity. And it can’t be driving just anywhere. No, no. My ideas come on the expressway, usually on I-96 between my home in Lansing and my office in Grand Rapids (and before you ask, no, I don’t make that commute every day–just once a week). The reason they occur on that stretch of road most often? Simple: that’s where I’m most often driving! There’s nothing magical about that particular 50 or 60 miles of concrete. I’ve had plenty of ideas pop up on I-127, M-115, M-31, and various other highways. But when you have a commute that you make regularly, you don’t have to think about it. You keep your eyes open for brake lights ahead and deer to your right and left, and you’re golden! No more thought is required, which gives your mind space to breathe and flex.

I’ve had a novel idea while hiking (that largely mindless process of plodding, plodding, plodding), written much of a poem while stirring something on the stove, and I recently plotted out an entire short story while running. Hiking and running are certainly more physical than driving or stirring, but they require just as little conscious thought to accomplish, and, in fact, are often things that you can get through easier if your mind is distracted from your aching joints and the sweat trickling down your back. I had the idea for this blog post while cutting out pictures of little coffee cups from a java jacket to add to a collage in my office. Not thinking, just letting my kindergarten scissors training kick in (“Move the paper, not the scissors!”).

So next time you’re feeling uncreative, maybe what you need is some good old fashioned mindless physical labor to get the juices flowing.

Just watch out for deer.

Already October

How does this happen? September is a memory and I was just getting used to it. Time accelerates when you enter your thirties, and that effect is compounded exponentially when you have children.

The boy and I have managed to spend a fair amount of time outside in the blessedly cool and sunny weather in the past few weeks, enjoying the changing leaves, the crisp breeze, and the busy birds and squirrels preparing for what I hope is a very cold and snowy winter.

I’ve managed to survive (almost–we’re not quite at the printer yet) another catalog season at work. I’ve managed to sew some things I’m rather fond of. I’ve managed to lose a few more pounds. I’ve managed to better my 5k time.

But I’m hoping that October is more than a month of managing. I want October to be a month of productive work, both in terms of writing and around the house. I have a short story I need to finish and polish and send away to a writing contest. I have a garden in need of winter preparations. I have a number of foods that need canning. I have a home in need (one might say desperate need, but who wants to be that dramatic?) of a thorough cleaning.

It’s already October. And I’m more than ready to get it all done.

Patience

This evening I spent more than five hours on the Interwebs researching literary agents and sending out query letters and the occasional sample of my work. This after a work day that included four hours of titling meetings (to which I phone in and watch what’s going on in the office on my computer screen) and four other hours answering emails and editing copy. And I must say, thirteen hours in front of a computer screen is a bit on the soul-sucking side.

And yet, here I am, writing a blog post. Glutton for punishment? No, just feeling the need to process.

As I work in marketing at a publishing house, I see the journey of a book from that end of things (which is really somewhere in the middle). As a writer, I know what goes into it on the very front end as well. But this middle ground, this nowhere, this limbo of finding a literary agent to represent my novel to publishers is a new world for me. One that involves much thought, much nuance, much typing with my elbows on the hard desk, much pain in the neck, shoulders, and back from too much, too much, too much sitting.

But I was inspired to renew my search today because yesterday my very dear husband, best friend, and fellow writer secured a literary agent of his own. I was so happy for him I couldn’t stop smiling for over an hour. And every time I think about it, I smile some more. We write in different genres and for probably vastly different audiences, so there’s no jealousy there. Though I must say, he snagged representation pretty quickly (so don’t let anyone tell you it can’t be done–it’s just that it doesn’t happen that quickly very often). And now he begins the long, slow, nervous journey from representation to a publishing contract.

I shall begin my wait to hear back from busy agents with too much on their plates. And I shall try to perfect my practice of patience in the process.

This, That, and the Other

In my non-literary life, I spend a lot of time sewing, often using vintage patterns, sometimes vintage pieces of fabric, and sometimes both. A recent creation of mine was featured on The Sew Weekly, to which I am a regular contributor. And I was happy to receive a nod from the lovely Jody at Couture Allure, who was the source for the vintage flapper dress pieces that made their way into my 1920s dropwaist dress.

I did a lot more blogging about my sewing on my previous blogs, but I thought I’d mention this particular project as a jumping off point for a new feature I’m developing called Destination Lansing. In 2013, I will do a weekly blog post highlighting the many things that make living in or visiting Michigan’s state capital a treat. One of those places will be Potter Park Zoo, where I recently wore this dress. Why would someone wear a flapper dress a la The Great Gatsby to a zoo? Well, it will all make sense if you read this.

And though F. Scott Fitzgerald was not from Michigan, he was born in the midwest, so there’s a loose tie-in there with the real purpose of this blog (to champion the region and, eventually, feature more content of Michigan authors, books set in Michigan, and my own literary efforts, which are ongoing but as of yet mostly private).

Beyond that, sewing occupies a prominent spot in my next work in progress, so it’s not completely unrelated to my writing. Anyway, I guess since this is my space I don’t really need to justify what I decide to write about here, do I?  😉

As the rottenly hot summer winds up today and cool autumn begins tomorrow, I anticipate the return of my poetic muse (who rarely visits in the summertime) and I’m looking forward to sharing the beauty of this bittersweet season with all of you.

It’s Always a Good Time

As a fan of my beautiful state, I can’t not share this Pure Michigan video, and the long list of links to go with the lyrics. It will put a smile on your face!

Learn more about all these Michigan cities and attractions at http://www.michigan.org

This entire video was filmed in just one week, traveling the state in a Chrysler 200 http://www.chrysler.com/en/200/, beginning August 18th. For business and media opportunities email rob@statuscreative.com or jeff@statuscreative.com

Buy Owl City & Carly Rae Jepsen’s latest single, “Good Time” here: http://smarturl.it/OwlCityTMSitunes

Pure Michigan Parody Lyrics and Links:

Mackinaw City – http://www.mackinawcity.com/
Newberry – Woah-oh-oh It’s always a good time
woah-oh-oh-oh it’s always a good time http://www.newberrychamber.net/
Silver Lake – http://www.thinkdunes.com/

Marquette – Woke up with the best view from my bed http://www.travelmarquettemichigan.com/
Jackson – What’s up with this waterfall behind my head? http://www.experiencejackson.com/
Midland – Hands up if you’re down with the mitten tonight http://www.visitgreatlakesbay.org/
Rogers City – ‘Cuz it’s always a good time http://www.rogerscity.com/
Harbor Springs – Slept in on my boat like I didn’t care http://www.harborspringschamber.com/
Michigan Speedway – Hopped into a car take me anywhere http://www.mispeedway.com
Traverse City – I’m in if you’re down with some wine tonight http://www.mispeedway.com
Mackinac Island – ‘Cuz it’s always a good time http://www.mackinacisland.org/

Portage – Good morning for a flight http://www.discoverkalamazoo.com/
Pontiac – We wake up at twilight http://www.hauntedpontiac.com/
Whitehall – It’s gonna be alright http://www.miadventure.com/
Rochester – We don’t even have to try, it’s always a good time http://www.meadowbrookhall.org/

Lansing – Woah-oh-oh-oh http://www.lansing.org/
Joe Louis Arena – Woah-oh-oh-oh It’s always a good time http://redwings.nhl.com/
Muskegon – Woah-oh-oh-oh Woah-oh-oh-oh http://www.visitmuskegon.org/
Sault Ste. Marie – We don’t even have to try, it’s always a good time http://www.saultstemarie.com/

Battle Creek – good time, good time, it’s always a good time http://www.battlecreekvisitors.org
Pictured Rocks National Lakeshore – http://www.nps.gov/piro/index.htm

Royal Oak – Freaked out by all these polar bears again http://detroitzoo.org/
Frankenmuth – Checked out of the north pole to Michigan http://www.bronners.com/
St. Claire Shores – Let’s hang out if you’re down with the D tonight http://www.sailasi.org/
Charlevoix – ‘Cuz it’s always a good time http://www.charlevoix.org/

Grayling – Good morning for a bite http://grayling-mi.com/
Bay City – We look up at twilight http://www.visitgreatlakesbay.org/
Southfield – The weather looks alright http://detroit.cbslocal.com/
The Henry Ford – We don’t even have to try it’s always a [Woo!] good time. http://www.thehenryford.org/

Holland – Woah-oh-oh-oh http://holland.org/
Kalamazoo – Woah-oh-oh-oh it’s always a good time http://www.discoverkalamazoo.com/
Saginaw – Woah-oh-oh-oh Woah-oh-oh-oh http://www.visitgreatlakesbay.org/
Caseville – We don’t even have to try, it’s always a good time. http://www.cheeseburgerincasevillefest.com/

Ann Arbor – Woah-oh-oh-oh http://www.visitannarbor.org/
Ludington – Woah-oh-oh-oh, It’s always a good time http://www.pureludington.com/
Grand Rapids – Woah-oh-oh-oh Woah-oh-oh-oh http://www.experiencegr.com/
Boyne City – We don’t even have to try, it’s always a good time http://www.boynecity.com/

Comerica Park – Doesn’t matter when, take me home to Michigan http://detroit.tigers.mlb.com
Westland – Doesn’t matter where, always will feel better there http://www.michiganhumane.org
Novi – Doesn’t matter when, take me home to Michigan http://www.noviicearena.com/
Detroit Lions – It’s always a good time! http://www.detroitlions.com/

Flint – Woah-oh-oh-oh http://www.flint.travel/
St. Ignace – Woah-oh-oh-oh it’s always a good time http://www.stignace.com/
Petoskey – Woah-oh-oh-oh Woah-oh-oh-oh http://www.petoskeyarea.com
Gaylord – We don’t even have to try, it’s always a good time http://www.gaylordmichigan.net/

Detroit Institute of Arts – Woah-oh-oh-oh http://www.dia.org/
Country Dairy – Woah-oh-oh-oh it’s always a good time http://countrydairy.com/
Fox Theatre – Woah-oh-oh-oh Woah-oh-oh-oh http://www.olympiaentertainment.com
Ypsilanti – We don’t even have to try, it’s always a good time! http://visitypsinow.com/

Grand Haven – http://www.visitgrandhaven.com/  http://garrettborns.com/

Canning Summertime

While canning can be done all year round using frozen or store-bought fruits and vegetables, your food will always taste better and be better for you if it is grown locally and in season, and if it is harvested when it’s ripe rather than when it’s still green and hard enough to ship across the country or the globe. In Michigan, canning generally starts in June with strawberry season, speeds up a bit in July with blueberries and cherries, and then gets frantic in August when peaches, raspberries, blackberries, tomatoes, plums, pickle cucumbers, and more start getting ripe.

Already this year I’ve canned all this:

  • Strawberry Jam
  • Strawberry Lemon Marmalade
  • Strawberry Lemonade Concentrate
  • Strawberry Rhubarb Pie Filling
  • Berry Wine Jelly
  • Herb Jelly
  • Red Wine Jelly
  • Sour Cherry Jelly
  • Blueberry Jam
  • Gooseberry Jam
  • Peach Jam
  • Peach Salsa
  • Four Fruit Nectar

All of the recipes are found in the Ball Complete Book of Home Preserving. And today at the farmer’s market we picked up raspberries and blackberries to make into jam. We also got corn, zucchini for bread, green beans, cantaloupe, and a bunch of sunflowers for the table.

For your shopping convenience, check out this handy chart of when fruits and vegetables are available at your local farmer’s market.

More and more urban communities have farmer’s markets, and more and more of them take food stamps, so be sure to take advantage of the amazing taste and ecologically more sound growing, harvesting, and shipping practices of food from small, local, family-run farms. If you find yourself buying produce under the flourescent lights in a grocery store chain in August in Michigan, I think you need to reevaluate your buying practices.

Get it fresh!

Summer Rolls On

As we enter August here in the midwest, we enter the season of county fairs, festivals, farmer’s markets, and the last big month for spending time at the beach or the lake before school and cooler weather start. At least we’re still hoping for cooler weather. And more rain.

All summer I’ve felt a definite lack of something. Yes, the grass in mid-Michigan has been brown (I mean, completely and utterly brown) for a month or more because of our lack of rain, but it was something else we were missing.

Then I figured it out. It’s not just rain we’re lacking. It’s summer storms. Thunder, lightning, and gusts of wind that usually liven things up around here during the hot months.

We’ve had almost none of it. And I miss it.

As a child I stood with my father in the open garage of our tri-level house on Lesperance Court and watched storms in the summertime. Nowadays I watch from our front doorway or the sunroom.

But not this year. The stillness and the heat have been ever present this summer. But without the regular cycle of a build-up of humidity and the fresh feeling of cool, drier air after a big storm, this summer has felt very strange indeed.

We got a bit of a storm last night and this morning is cooler and it is supposedly not going to break 80 degrees. And I’m grateful for that.

We spent Saturday evening at the Ingham County Fair enjoying the animals and rides and Polish sausage and corndogs.

We’re enjoying the last of what has been a hot, dry, quick summer. What do you do as summer enters its last month? Take a moment to add your vote to this month’s poll, found at the top of the left sidebar. And enjoy what’s left of your summer.

Revitalize Your Vegetable Garden in August

This dry, hot summer has been hard on farmers. And it may have been hard on your own home vegetable garden. I, for one, planted a number of things that were just duds or else got the life sucked out of them by the sweltering sun.

But all is not lost for the Michigan home gardener. You can still plant many vegetables and harvest them in late fall if you are careful to keep everything watered during August and September.

Here’s what you can plant from seed: basil, beans, beets, carrots, cilantro, cucumbers, kale, lettuce, parsley, peas, radishes, spinach, summer squash, swiss chard, turnips, winter squash.

Here’s what you can plant as transplants (and these are all sold a big discounts this time of year as your nursery or supermarket is trying to clear their shelves): broccoli, brussels sprouts, cabbage, and cauliflower, as well as many of the crops mentioned above.

So get out to your local nursery or Meijer store and see what they have on sale. You could still reap a pretty good harvest yet this year!

The Most Pervasive Storyteller of Our Time (for better or worse)

It is so strange how the world goes on even when we remove ourselves from it. On the drive home from Camp Lake Louise Saturday, we stopped at a Burger King to grab a bite, use the restrooms, and let the dog stretch her legs a bit. And now even Burger King has flat screen TVs hanging all over the place like a sports bar. As I was filling some little paper cups with ketchup I caught my first bit of news in a week. Something about police and bomb squads and an apartment in Colorado and the new Batman movie. Details would filter in during the next few days, but all I had at that moment was one little snippet of a much larger story. An excerpt from a tragedy.

Really any news story we see is the same way, like reading one paragraph in the middle of a novel. We’ll probably get a character name or two, a sense of the conflict perhaps, maybe some dialogue we can quote. But the events leading up to that paragraph are not known to us.  We have to go back to get them, while at the same time, the story keeps stretching out in front of that one paragraph we’ve read.

News is reading backward and forward at the same time. It’s never starting at the beginning, because even though each story has a beginning, it’s not important to us until something happens that gets our attention. News starts in the middle, then fills us in as details are discovered, even as it keeps us abreast of the developing story. News is a Quentin Tarantino movie, but with less art and considerably less swearing.

In our media soaked world, we get near-constant updates about an almost infinite number of stories, as though we were standing in a great library and picking up books at random, reading a couple paragraphs, then putting them down again and picking up another, and so on and so on, never actually finishing any of them. (Because really, don’t you always find yourself wondering what ever happened to that so and so who did such and such and the news media is already on to the next thing and never revisits it?) And this is how we experience the larger world. In a scattered, random, and incomplete way.

Is this why human beings love to hear, read, and watch entire fictional stories in the form of spoken storytelling, novels, and movies? Is this why we read fiction? Is this why we shell out the kind of money we do at movie theaters for two hours (and usually less) of beginning to end storytelling that has cause, effect, conflict, and conclusion in their proper place?

When you read a good novel or short story, when you see a good movie, do you ever have that feeling at the end when you close the back cover or stand up from your seat and you have to reorient yourself to the real world? You get that satisfying feeling of closure (or sometimes that excited anticipation of a possible sequel), that bittersweet ache of separating of yourself from a story that completely engrossed you. You never, ever get that from the news. And yet, most of the stories that filter into your life come in those little, dissatisfying pieces.

That dissatisfaction, along with the sad reality that most news is bad news and most of it is outside my control or often even my realm of influence, is why I go through very purposeful seasons of news avoidance. I ignore, for a time, that kind of piecemeal, negative storytelling in favor of experiencing life and fiction as a whole.